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Ben Tirran Blackcurrant Preserve

Regular price: £5.75
Regular price
Sale price: £5.75

Tax included. Shipping calculated at checkout.

Made using British blackcurrants, our Ben Tirran Blackcurrant Preserve is bursting with a rich and tarty fruitiness.

Made with much more fruit and less sugar than a traditional jam. We love it in porridge!

Click here to see our Blackcurrant & Raspberry Clafoutis recipe using Ben Tirran Blackcurrant Preserve.

Each jar contains 225g. Suitable for vegans and vegetarians.

About Single Variety Co

At Single Variety Co, we are passionate about creating a truly premium range of award-winning chilli jams and fruit preserves, making everything ourselves in our family run jam factory in Bristol. We use just one variety in each of our products - showcasing the unique flavour, colour and aroma of that single variety. Hence the name!

Ingredients

British blackcurrants, sugar, lemon juice. Prepared with 54g fruit per 100g, total sugars 52g per 100g.

Storage & Shelf Life

Our jams are made with a two year shelf life. Once opened keep refrigerated and enjoy within 4 weeks.

How To Enjoy

Delicious sandwiched between shortbreads with buttercream.

Nutritional Value

Typical values per 100g

Energy - 1038kJ/245kcal; Fat 1.4g, of which Saturates 1.0g; Carbohydrate 58.5g, of which Sugars 50.6g; Protein 0.5g; Salt <0.1g

Delivery Promise

We have designed a very clever delivery box to ensure your delivery gets to you in one piece. Currently over 98% of deliveries do. We promise to replace any broken items should you be one of the few unlucky ones - find out more here

Best Tasting Jam

Beats any other Blackcurrant Jam I’ve ever tasted

This is just fantastic .

I will never purchace any other marmalade or jams , they are just delicious. A perfect gift for a foodie friend .

Blackcurrant Jam

Absolutely brilliant!

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The Single Variety Co Promise

Nicola founded Single Variety Co from her kitchen table with the aim of creating a range of seriously delicious fruit preserves and chilli jams. She carefully selected the finest ingredients, British where possible, and packed each jar full of as much fruit as possible with much less sugar than traditional jams. These aims remain the same today in our little jam factory in Bristol - as if Nicola had made them from home! Which is why we work closely with our local suppliers and take great pride in delivering to you the very best products we possibly can.

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