Giant Amalfi Lemon Marmalade

Regular price: £25.00
Regular price
Sale price: £25.00

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We use fresh organic Amalfi lemons for this special marmalade. They’re large, very fragrant, a little sweet and a little sour – perfect for our newest member of our marmalade family!

All the lemons are hand sliced to a medium shred and then cooked slowly to soften. We add the sugar then boil quickly until setting point is reached. We've opted for a traditional firm set for all you traditional marmalade fans. The flavour is of fresh lemons, bitter, and sweet, and we're really quite proud of this one.

Each jam jar contains 1.13kg.

Ingredients

Sugar, Amalfi Lemon, Water, Natural Pectin. Prepared with 27g fruit per 100g, total sugars 54g per 100g

Storage & Shelf Life

Our jams are made with a two year shelf life. Once opened keep refrigerated and enjoy within 4 weeks.

Nutritional Value

Typical values per 100g

Energy - 220kcal/932kJ Fat - 0.0g (of which saturates) - 0.0g Carbohydrates - 54.0g (of which sugars) - 54.0g Protein - 0.3g Salt - <0.0g

Delivery Promise

We have designed a very clever delivery box to ensure your delivery gets to you in one piece. Currently over 98% of deliveries do. We promise to replace any broken items should you be one of the few unlucky ones - find out more here

Mouth watering marmalade a taste of summer

This is pure bliss , a mouth watering marmalade which you would be hard pressed to find better in the market, plenty of fresh ingredients, lovely on toast or drizzled over your favourite dishes , summer vibes in a jar ......love the large size jars too......quality 🌟🌟🌟🌟🌟🌟

We’ve ordered this several times now - we love it. Deliciously fruity!

The nicest marmalade I’ve ever had. It’s tart and really lemony. Ideal on toast or as a filling to a tart, pie or sponge. Excellent delivery. Superb customer service. Delicious product.

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The Single Variety Co Promise

Nicola founded Single Variety Co from her kitchen table with the aim of creating a range of seriously delicious fruit preserves and chilli jams. She carefully selected the finest ingredients, British where possible, and packed each jar full of as much fruit as possible with much less sugar than traditional jams. These aims remain the same today in our little jam factory in Bristol - as if Nicola had made them from home! Which is why we work closely with our local suppliers and take great pride in delivering to you the very best products we possibly can.

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