Giant Ben Tirran Blackcurrant Preserve

Regular price: £22.00
Regular price
Sale price: £22.00

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Our award winning Ben Tirran Blackcurrant Preserve in a GIANT JAR. A whopping 1.13kg of jam to be precise (that's over 5x regular jars!) Made using British blackcurrants, our Ben Hope Blackcurrant Preserve is bursting with a rich and tarty fruitiness. Made with much more fruit and less sugar than a traditional jam. We love it in porridge!

Ingredients

British blackcurrants, sugar, lemon juice. Prepared with 54g fruit per 100g, total sugars 52g per 100g.

Storage & Shelf Life

Our jams are made with a two year shelf life. Once opened keep refrigerated and enjoy within 4 weeks.

Nutritional Value

Typical values per 100g

Energy - 245kcal/1038kJ Fat - 1.4g (of which saturates) - 1.0g Carbohydrates - 58.5g (of which sugars) - 50.6g Protein - 0.5g Salt - <0.1g

Delivery Promise

We have designed a very clever delivery box to ensure your delivery gets to you in one piece. Currently over 98% of deliveries do. We promise to replace any broken items should you be one of the few unlucky ones - find out more here

Wonderful!

I've tried so many different makes of blackcurrant preserves recently and been disappointed with each one; lacking flavour and too sweet. But yours is a revelation! Your preserve is jam-packed (see what I did, there,) full of tasty blackcurrants, not too sweet, and just how blackcurrant jam should be. I do hope you keep making this wonderful preserve.

Giant Blackberry preserve.

Huge jar, beautiful preserve. Absolutely amazing taste.

Black currant preserve

I ordered as a Christmas gift for my son in law but the lid was damaged so had leaked slightly. Not a problem I was sent a replacement immediately and was told the original one should be refrigerated and used within 4 weeks. It’s delicious 😋.

The Single Variety Co Promise

Nicola founded Single Variety Co from her kitchen table with the aim of creating a range of seriously delicious fruit preserves and chilli jams. She carefully selected the finest ingredients, British where possible, and packed each jar full of as much fruit as possible with much less sugar than traditional jams. These aims remain the same today in our little jam factory in Bristol - as if Nicola had made them from home! Which is why we work closely with our local suppliers and take great pride in delivering to you the very best products we possibly can.

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