Giant Invicta Gooseberry Preserve

Regular price: £26.00
Regular price
Sale price: £26.00

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We use British Invicta Gooseberries for this delicious preserve, and cook them in small batches with the addition of fresh lemon juice to give the perfect combo of sweetness and tartness.

Each jar contains 1.13kg, that's over 5 x regular jars. Suitable for vegans and vegetarians.

Suitable for vegetarians and vegans.

About Single Variety Co

At Single Variety Co, we are passionate about creating a truly premium range of award-winning chilli jams and fruit preserves, making everything ourselves in our family run jam factory in Bristol. For our gooseberry jam we source the tastiest British gooseberries we can find (the Invicta variety) and then pack each jar full of it using much less sugar than traditional jams. We use just one variety in each of our products - showcasing the unique flavour, colour and aroma of that single variety. Hence the name!

Ingredients

British gooseberries, Sugar, Lemon Juice. Prepared with 60g fruit per 100g, total sugars 50g per 100g

Storage & Shelf Life

Our jams are made with a two year shelf life. Once opened keep refrigerated and enjoy within 4 weeks.

How To Enjoy

Go fancy if you like and create a gooseberry panna cotta, a crumble, or a cheesecake – just promise you’ll send us a pic and the recipe! Or simply dollop it on natural yoghurt or smother it on toast. We're sure you'll enjoy it whatever you decide.

Nutritional Value

Typical values per 100g

Energy - 844kJ/ 209kcal; Fat 0.4g, of which Saturates 0.1g; Carbohydrate 49.6g, of which Sugars 49.6g; Protein 0.7g; Salt <0.1g

Delivery Promise

We have designed a very clever delivery box to ensure your delivery gets to you in one piece. Currently over 98% of deliveries do. We promise to replace any broken items should you be one of the few unlucky ones - find out more here

The Single Variety Co Promise

Nicola founded Single Variety Co from her kitchen table with the aim of creating a range of seriously delicious fruit preserves and chilli jams. She carefully selected the finest ingredients, British where possible, and packed each jar full of as much fruit as possible with much less sugar than traditional jams. These aims remain the same today in our little jam factory in Bristol - as if Nicola had made them from home! Which is why we work closely with our local suppliers and take great pride in delivering to you the very best products we possibly can.

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